{"product_id":"my-korea","title":"My Korea","description":"\u003cp\u003eHooni Kim is a chef who cooks with jung sung, heart and devotion. \u003ci\u003eMy Korea\u003c\/i\u003e embraces his gastronomic heritage. From simple rice cakes drenched in a spicy sauce to a 12- Hour Korean Ramyeon (ramen), Hooni uses his background in world- class French and Japanese kitchens to fine- tune techniques in classic Korean cuisine, which often originated in home kitchens. Readers will discover the Korean culinary trinity: gochujang, doenjang, and ganjang (Korean chili pepper paste, fermented soybean paste, and soy sauce). These key ingredients add a savory depth and flavor to the entire spectrum of Korean cuisine, from banchan to robust stews.\u003c\/p\u003e \u003cp\u003eEnhanced with gorgeous photography that highlights food creation and enjoyment across Korea today, \u003ci\u003eMy Korea\u003c\/i\u003e brings a powerful culinary legacy into your kitchen.\u003c\/p\u003e","brand":"Kim Hooni","offers":[{"title":"Default Title","offer_id":42850070364221,"sku":"9780393239720","price":59.36,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0597\/7689\/2989\/files\/9780393239720_f6e2298c-e7ee-493b-a160-fb31dba35671.jpg?v=1767070139","url":"https:\/\/www.palmleaf.com.au\/products\/my-korea","provider":"Palmleaf","version":"1.0","type":"link"}