{"product_id":"restaurant-law-basics","title":"Restaurant Law Basics","description":"\u003cp\u003e\u003cb\u003eSTEPHEN BARTH\u003c\/b\u003e is an attorney and Associate Professor of Hospitality Law and Leadership at the Conrad N. Hilton College of Hotel and Restaurant Management, University of Houston, and the founder of HospitalityLawyer.com.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eDAVID K. HAYES\u003c\/b\u003e is the managing owner of the Harley Hotel in Lansing, Michigan.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eJACK D. NINEMEIER\u003c\/b\u003e is a professor at Michigan State University.\u003c\/p\u003e","brand":"Jack D. Ninemeier","offers":[{"title":"Default Title","offer_id":42855412891709,"sku":"9780471402725","price":62.96,"currency_code":"AUD","in_stock":true}],"url":"https:\/\/www.palmleaf.com.au\/products\/restaurant-law-basics","provider":"Palmleaf","version":"1.0","type":"link"}